Come to Sandy Oregon’s
favorite pizza place
What’s better than brick oven pizza? Sparky’s New York style pizza ovens. They allow our fresh NW vegetables to cook perfectly, maintaining all of their flavor and crunch. Our delectable meats marry with 100% mozzarella cheese and hand-crafted sauce to create the best flavor combinations. Best of all? Our ovens deliver a crust that’s crispy all the way through. From the center of the pie to the outer edge, you’ll get a great crunch with every single bite.
Better pizza is
made with love
Our crust is made every day using fresh ingredients and classic methods for a taste and texture you can’t get anywhere else.
Get authentic New York style pizza
What makes a pizza New York style? It’s big, bold, and easy to fold. We’ve taken the best of the east coast’s traditional pizzerias and made them even better.
What makes Sparky’s pizza so darn good?
- Our pizza crusts are hand-tossed for the perfect consistency and shape.
- We make our pizza dough on-site and fresh, every single day.
- Local NW ingredients top our pizzas whenever possible.
- Each of our sauces is homemade, and we use 100% full-fat mozzarella cheese.
Where do we eat
to-go pizza in Sandy?
One of the coolest things about Sandy, OR? The entire area is steeped in local history. We believe that just like pepperoni and olives, pizza and anything is always better. Taking a pie up the Devil’s Backbone trail allows us to experience one of the primary traveling paths for Oregon settlers while eating the tastiest pizza in present-day Sandy.
Sandy River runs right through this gorgeous local park. What does that mean? Pizza, beer, and fishing. You haven’t truly lived until you’ve cast a line and taken a bite of a hot New York style pizza pie. Once you’ve tried it, you’ll never go fishing without pizza again.
What's tastier than Sparky's breadsticks?
Sparky's parmesan breadsticks with seasoning and dipping sauce!